TIC UNESCOSOSTJul 6, 20182 minTraditional ecological knowledge associated with the elaboration of Siaab g'ezTraditional ecological knowledge associated with the elaboration of Siaab g'ez, traditional drink of the Zapotec community of Teotitlán...
TIC UNESCOSOSTJul 4, 20184 minEconomic, Sociocultural & Environmental Study of Sotol, drink from the Lagunera region, MexicoAbout the Program This research work aims to know the environmental, economic and social aspects, which link the development of Sotol,...
TIC UNESCOSOSTJun 18, 20181 minTreatment of effluents from the wine sector with cork wasteThe cork sector currently generates a high amount of by-products that can not be used in the manufacture of cork stoppers, which...
TIC UNESCOSOSTJun 17, 20182 minLife Ecorkwaste: Sustainable management of cork wasteThe project ECORKWASTE (Integrated and sustainable management of cork waste generated in the cork industry) LIFE14 ENV/ES/460 was...